| Cultivar | Taches foliaires* | Brûlure des feuilles1 | Oïdium (blanc) | Moisissure grise causée par Botrytis |
Verticillium |
Maladie des racines rouges (stèle rouge)2* |
Taches anguleuses3 |
Pourriture noire des racines |
Anthracnose du fruit |
|
Albion |
MR | — | MR | S | R | — | S | — | MR |
| Allstar | MR | — | MR | MR | MR | S | HS | S | — |
| Annapolis | MR | MR | S | S | MR | R | HS | — | S |
| Brunswick | MR | MR | MR | MR | — | R | — | MR | — |
| Cabot | MR | MR | R | S | S | R | — | MR | — |
| Cavendish | MR | R | S | MR | MR | R | HS | MR | S |
| Evangeline | MR | R | MR | MR | S | S | — | S | — |
| Gov. Simcoe | MR | MR | HS | S | MR | S | S | — | HS |
| Honeoye | MR | MR | MR | MR | HS | S | HS | S | — |
| Jewel | MR | MR | S | MR | S | S | HS | HS | — |
| Kent | HS | HS | MR | S | S | S | HS | HS | S |
| L'Amour | — | — | S | MR | — | MR | S | MR | — |
| Mira | HS | R | R | MR | S | R | S | S | — |
| Mohawk | MR | MR | MR | MR | MR | MR | — | — | — |
| Sable | R | R | S | S | — | R | HS | — | — |
| St. Pierre | MR | S | MR | R | — | S | — | — | S |
| Sapphire | — | MR | MR | — | — | — | — | — | S |
| Seacsape | S | — | HS | — | — | — | — | — | — |
| Serenity | — | MR | MR | — | — | — | — | — | S |
| Sparkle | S | MR | MR | MR | S | HR | S | — | — |
| Summer Dawn (V151) | S | S | — | — | — | — | — | — | HS |
| Summer Rose (R14) | — | — | — | — | — | — | — | — | S |
| Summer Ruby (2V55) | — | — | — | — | — | — | — | — | S |
| Summer Evening (108Y79) | — | — | — | — | — | — | — | — | S |
| Tribute | MR | MR | S | MR | R | MR | — | — | — |
| Tristar | MR | MR | S | MR | R | MR | MR | — | — |
| Valley Sunset | — | — | S | S | — | — | S | — | — |
| Wendy | S | MR | MR | MR | S | MR | HS | S | — |
HR = Hautement résistant. R = Résistant. MR = Modérément résistant. S = Susceptible. HS = Hautement sensible. — = Information non disponible
*Varie selon la race.
1 Le classement de certains cultivars à l’égard de la maladie de la tache pourpre a été établi par Xue, Sutton, Dale et Sullivan, en 1996.
2 Le classement à l’égard de la stèle rouge a été établi par MM. N. Nickerson, Ph.D., et E. Jamieson, Ph.D., Agriculture et Agroalimentaire Canada, Kentville (Nouvelle-Écosse).
3 P.D. Hildebrand, P.G. Braun et. al., Can. J. Plant. Pathol. 27:16–24 (2005) et observations sur le terrain.